It's raining. We dash to the train station as we do not have rain covers for the luggage. We say goodbye to Himeji. Here are a few final shots of Himeji we took at the train station last night while looking foe a geocache. (Yes, we found the geocache, too)
We arrived in Hikone after changing trains three times about noon. Our hotel was across from the train station. It was too early for us to check in so we dropped the bags at the hotel, borrowed a second umbrella (we already had one), and struck out to do some exploring despite the rain.
About a quarter of the way around the castle, we came to a street with several restaurants and decided it was time to eat lunch. The street looked like downtown Santa Barbara. The rain was clearing the sidewalks of people.
W We tried the Ohmi beef and chicken and really enjoyed our lunch.
The rain had still not let up by the time we finished lunch, and we lost our enthusiasm for the castle and the grounds, postponing this part of our trip until Wednesday morning when it should be clearing. Instead we just walked all the way to the lake Biwa and 360 degrees around the perimeter of the castle.
All is well with the Worrall Travel R's in Hikone, Japan.
Himeji Castle in nightime magenta |
This is someone's little camping castle...a little too small for us. |
Our first stop was a large supermarket. We've been doing our shopping in convenience stores close to the train station. They have little in the way of fresh vegetables and fruits, so we were happy to see that the supermarket did. After exploring the aisles for products unfamiliar to us, we bought some sweet red apples and headed toward the castle.
Lotus Root
Green onions with 2 foot stems
Beautiful apples
Not sure what these are?
High Fat Marbled Beef - Ohmi is popular here.
Sandwich spread in tubes, maybe egg, tuna, something green?
Sashimi
Americans love cheese - small selection of cheeses in the convenience and supermarkets
About a quarter of the way around the castle, we came to a street with several restaurants and decided it was time to eat lunch. The street looked like downtown Santa Barbara. The rain was clearing the sidewalks of people.
W We tried the Ohmi beef and chicken and really enjoyed our lunch.
The Ohmi-Gyu Beef
The rain had still not let up by the time we finished lunch, and we lost our enthusiasm for the castle and the grounds, postponing this part of our trip until Wednesday morning when it should be clearing. Instead we just walked all the way to the lake Biwa and 360 degrees around the perimeter of the castle.
The land around the castle is extensive with a 4 km circumference and two moats
Neighborhood Shrine
Lake Biwa
We returned to our hotel pretty damp after we had walked about 5 miles , and checked in. Our hotel rooms have gotten smaller and smaller. This one was billed as a non-smoking, standard double. Sounded good, but they forgot to tell us it was for Thumbelina!
The double bed was pushed tight against the window wall with less than a foot of space between the foot of the bed and the foot wall. There was a sliver of real estate about two feet wide between the bed and the desk. A skinny hallway with the door to tiny bathroom, and a doorless slot closet big enough for a broom. There was literally no space for people and luggage in this room. It was smaller than our bedroom on our boat. Geez!
Russ went down to the front desk to enquire if there were any larger rooms available. There was one, but it was a smoking room. We decided to see how bad it smelled. It didn't smell great, but holy smokes there was enough room for two of us to stand up and walk around at the same time without one of us being on the bed or in the bathroom, and floor space for the luggage too, and places to hang our damp clothing; so we booked it and changed rooms. The air conditioner and dehumidifier are keeping the air circulating and it feels fresher.
The little restaurant downstairs looked good for dinner, so we gave it a try and it was excellent. Again we tried the Ohmi beef burger patty. It melts in the mouth there is so much fat. It is served seared and raw in the middle. If it were cooked the fat would totally melt out. We also tried the roast pork.
So tomorrow, we are taking a break from sight seeing, and I'm skipping the blog. We've decided to go to Osaka and enjoy a day at Universal Studios. It's supposed to rain part of the day and then clear in the afternoon. We are hoping that the rain will keep the crowds low.
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